Доля рынка продуктов питания на основе микроводорослейи отчет об анализе роста
Market Research Report

Мировой рынок продуктов питания на основе микроводорослейОтчет по продукту (спирулина, хлорелла,Дунинелла Салина, Астаксантин, Бета-каротин,ПНЖК жирные кислоты, лютеин, другие),По применению (продукты питания и напитки,Личная гигиена, нутрицевтики и диетическое питаниеПищевые добавки, фармацевтические препараты, химикаты, топливо, животныеКорма, прочее) и по регионам- Тенденции отрасли, размер, доля,Рост, оценка и прогноз, 2023-2032 гг.

ID:VMR112114639
May 2024
REPORT FORMATS: ELECTRONIC (PDF), MS EXCEL

Frequently Asked Questions (FAQs) about this Report

For the year 2023, the Global Market size for Microalgae Based Food Market was valued at USD 3.03 Billion.

The Global Microalgae Based Food Market growth is estimated to be close to 7.11% between 2024 and 2032.

In the Global Microalgae Based Food Market, Europe holds the largest market share.

The global Microalgae Based Food market is segmented By Product (Spirulina, Chlorella, Duninella Salina, Astaxanthin, Beta carotene, PUFA Fatty Acid, Lutein, Others), By Application (Food & Beverages, Personal Care, Nutraceuticals & Dietary Supplements, Pharmaceuticals, Chemicals, Fuel, Animal Feed, Others).

The leading players in the global Microalgae Based Food market are Cyanotech Corporation, Cargill Inc., EID Parry (India) Ltd., Euglena Co Ltd., AstaReal Group, BlueBioTech International GmbH, Far East Bio-Tec Co Ltd., Cellana Inc., Ocean Nutrition, Algae Health Sciences - A BGG Company, Earthrise Nutritional, NOW, Necton, Algae International Berhad (AIB), Proalgen Biotech Ltd.
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