The global demand for Processed Poultry Meat Market is presumed to reach the market size of nearly USD 592.34 MN by 2028 from USD 336.79 MN in 2021 with a CAGR of 8.4% under the study period 2022 - 2028.
Processed poultry meat is the meat derived from the processing of poultry meat using different physical treatments and a variety of chemicals. This is done to inhibit microbial growth and reduce quality changes in the meat. It increases the shelf life of the meat, enhances its taste and makes it more palatable. The techniques used in poultry meat processing include refrigeration, freezing, smoking, curing, dehydration, canning, ionizing radiation etc. Sodium nitrite or potassium nitrite is used in the processing to ensure the safety of the processed meats. Poultry meat offers higher protein content and better digestibility.
Market Dynamics
The key factor driving the demand for processed poultry meat market is the growth in demand for processed and convenience foods all over the globe. An increase in the consumer's disposable income coupled with changing life patterns is contributing to the growth of this market. Rising health awareness about animal protein-rich diets is surging the demand for this market. The growing retail sector in developing countries and increasing intake of poultry meat among health-conscious individuals are expanding the need for this market. Moreover, continuous advancements in technology, automated technology in poultry processing and various packaging techniques are anticipated to boost the growth of this market. However, rising regulations regarding poultry and meat safety may hinder this market's growth.
The research report covers Porter's Five Forces Model, Market Attractiveness Analysis, and Value Chain analysis. These tools help to get a clear picture of the industry's structure and evaluate the competition attractiveness at a global level. Additionally, these tools also give an inclusive assessment of each segment in the global market of processed poultry meat. The growth and trends of processed poultry meat industry provide a holistic approach to this study.
Market Segmentation
This section of the processed poultry meat market report provides detailed data on the segments at country and regional level, thereby assisting the strategist in identifying the target demographics for the respective product or services with the upcoming opportunities.
By Product Type
- Chicken
- Turkey
- Duck
- Others
By Preservation Type
By End User
Regional Analysis
This section covers the regional outlook, which accentuates current and future demand for the Processed Poultry Meat market across North America, Europe, Asia-Pacific, Latin America, and Middle East & Africa. Further, the report focuses on demand, estimation, and forecast for individual application segments across all the prominent regions.
Global Processed Poultry Meat Market Share by Region (Representative Graph)
The research report also covers the comprehensive profiles of the key players in the market and an in-depth view of the competitive landscape worldwide. The major players in the processed poultry meat market include BRF S.A., Cargill Incorporated, Cherkizovo Group, Golden Valley Natural LLC., Hormel Foods Corporation, JBS S.A., Marfrig Global Foods S.A, NH Foods Ltd., Tyson Foods, Inc. and WH Group Limited. This section consists of a holistic view of the competitive landscape that includes various strategic developments such as key mergers & acquisitions, future capacities, partnerships, financial overviews, collaborations, new product developments, new product launches, and other developments.
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