The global demand for Processed Fruits & Vegetables Market is presumed to reach the market size of nearly USD XX MN by 2028 from USD XX MN in 2021 with a CAGR of XX% under the study period 2022 - 2028.
Fruits & vegetable processing intends to preserve the colour, flavour, texture, and nutrition while prolonging the shelf life of fruits and vegetables. Processing of fruits & Vegetables is critical to prepare products for consumption or as food ingredients. Processing involves grading, washing, cooling, peeling, blanching, size reduction, freezing, dehydration, canning, among others. Modern lifestyle and diet prompted the human to store a variety of fruits and vegetables adequately.
Market Dynamics
Rising demand for packaged food with greater shelf life, increasing demand for organic fruits & vegetables, strengthening the supply chain, and growing use of fruit and vegetable-derived packaged products drive the global processed fruits & vegetable market. Flourishing food and beverage service industry coupled with robust growth in the retail sector. High consumer disposable income coupled with growing health consciousness is causing a rise in demand. Expanding supermarkets & hypermarkets selling Fruits & Vegetables worldwide and Technological developments in processing fruits and vegetables are accelerating market growth. Processed fruits & vegetables have a lot of benefits, such as longer shelf life, convenience, year-round availability, easy storage, and easy preparation, and most vitamins are retained as they are generally processed and packaged within hours of being picked. However, a post-harvest loss of fruits & vegetables hinders the market growth.
The research report covers Porter's Five Forces Model, Market Attractiveness Analysis, and Value Chain analysis. These tools help to get a clear picture of the industry's structure and evaluate the competition attractiveness at a global level. Additionally, these tools also give an inclusive assessment of each segment in the global market of processed fruits & vegetables. The growth and trends of processed fruits & vegetables industry provide a holistic approach to this study.
Market Segmentation
This section of the processed fruits & vegetables market report provides detailed data on the segments at country and regional level, thereby assisting the strategist in identifying the target demographics for the respective product or services with the upcoming opportunities.
By Type
By Product
- Fresh
- Vegetables
- Fruits
- Fresh-Cut
- Canned
- Frozen
- Drying & Dehydration
By Processing Equipment
- Pre-Processing
- Processing
- Washing
- Filling
- Seasoning
- Packaging
Regional Analysis
This section covers the regional outlook, which accentuates current and future demand for the Processed Fruits & Vegetables market across North America, Europe, Asia-Pacific, Latin America, and Middle East & Africa. Further, the report focuses on demand, estimation, and forecast for individual application segments across all the prominent regions.
Global Processed Fruits & Vegetables Market Share by Region (Representative Graph)
The research report also covers the comprehensive profiles of the key players in the market and an in-depth view of the competitive landscape worldwide. The major players in the processed fruits & vegetables market include Total Produce, Sysco Corporation, Bonduelle, Dole Foods, U.S. Foods, Ardo Seneca, Jr. Simplot, and Agrana. This section consists of a holistic view of the competitive landscape that includes various strategic developments such as key mergers & acquisitions, future capacities, partnerships, financial overviews, collaborations, new product developments, new product launches, and other developments.
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