The global demand for Potato Granules Market is presumed to reach the market size of nearly USD XX MN by 2028 from USD XX MN in 2021 with a CAGR of XX% under the study period 2022 - 2028.
Potato granules result from potato processing industry innovation to increase yield and productivity in various applications. The flavor and versatility of the potato make it a popular food item among the general populace. Potato granules are processed potatoes made by dehydrating fresh potatoes that have been boiled and mashed. Potato granules are a solid, free-flowing powder that rehydrates when rehydrated in hot water. Potato granules are becoming increasingly popular due to their prolonged shelf life and ease of usage. Potato granules are utilized in various goods, including snacks, meats, and RTD foods.
Market Dynamics
Potatoes are a popular crop in the foodservice and processing industries worldwide. The developing market for potato granules used to improve food products' taste, binding, and performance is primarily driven by the growing demand for consumer-driven processed and convenience foods. Furthermore, potato granules are in high demand due to their long shelf life and easy storage capabilities, outperforming raw potatoes, which have a shorter shelf life and are more perishable. Because of manufacturers' increased branding and promotional efforts, the potato granules market is expected to rise at a lucrative rate. The big brands choose online retailing as their preferred channel for marketing and distributing potato granules. Furthermore, the booming food processing industry and expanding market opportunities for food service providers are driving up demand for potato granules.
The research report covers Porter's Five Forces Model, Market Attractiveness Analysis, and Value Chain analysis. These tools help to get a clear picture of the industry's structure and evaluate the competition attractiveness at a global level. Additionally, these tools also give an inclusive assessment of each segment in the global market of potato granules. The growth and trends of potato granules industry provide a holistic approach to this study.
Market Segmentation
This section of the potato granules market report provides detailed data on the segments at country and regional level, thereby assisting the strategist in identifying the target demographics for the respective product or services with the upcoming opportunities.
By Type
- Organic Potato Granules
- Non-Organic Potato Granules
By Application
- Ingredient In Food
- Direct Food
- Others
Regional Analysis
This section covers the regional outlook, which accentuates current and future demand for the Potato Granules market across North America, Europe, Asia-Pacific, Latin America, and Middle East & Africa. Further, the report focuses on demand, estimation, and forecast for individual application segments across all the prominent regions.
Global Potato Granules Market Share by Region (Representative Graph)
The research report also covers the comprehensive profiles of the key players in the market and an in-depth view of the competitive landscape worldwide. The major players in the potato granules market include Solan SA, Procordia Food, RT French Company, Mydibel, Prairie Gold Produce Ltd., Idaho Pacific Corporation, KMC, TaiMei Potato Industry Limited, Engel Food Solutions, Agrawest, Emsland Group, Aviko. This section consists of a holistic view of the competitive landscape that includes various strategic developments such as key mergers & acquisitions, future capacities, partnerships, financial overviews, collaborations, new product developments, new product launches, and other developments.
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