The global demand for Pasta Market is presumed to reach the valuation of nearly USD XX MN by 2028 from USD XX MN in 2021 with a CAGR of XX% under the study period of 2022 - 2028. Whereas with regards to volume, the market was calculated XX Kilo Ton in 2021 and foreseen to touch XX Kilo Ton by 2028 with a CAGR of XX% during 2022-2028.
Pasta is a staple food of traditional Italian cuisine made using dough, water, vegetables, eggs and oil. The dough is kneaded and converted into various shapes, such as penne, fettuccine, spaghetti, farfalle, barbine, etc. Pasta is a widely consumed food in all over the world due to its delicious taste and high concentration of vitamins and minerals. It is relatively low in fat and sodium levels, hence considered as a healthy food.
Market Dynamics
The primary factors catalysing the growth of the pasta market globally include changing lifestyles, rising urbanisation, and surging demand for ready-to-eat products. Increasing employment rate, rising disposable incomes, and rising craze about non origin foods are other factor playing a role at expanding global revenue. Pasta is highly consumed due to its nutritional value. Due to increased health conscious consumers, growing interest of researchers and food manufacturers to develop pasta products rich in minerals, vitamins, fiber, and with low glycemic index has been witnessed. Manufacturers are introducing a wide variety of dried and fresh pastas with added nutritive value with ready to eat and ready to make feature. One recent innovation is no-boil pasta that is partially cooked, making already easy-to-prepare food even simpler.
The report covers Porter’s Five Forces Model, Market Attractiveness Analysis and Value Chain analysis. These tools help to get a clear picture of the industry’s structure and evaluate the competition attractiveness at a global level.
Additionally, these tools also give inclusive assessment of each segment in the global market of pasta.
Market Segmentation
This section of the pasta market report provides detailed data on the segments by analyzing them geographically, thereby assisting the strategist in identifying the target demographics for the respective product or service..
By Main Ingredients
- Barley
- Maize
- Wheat
- Rice
- Mix
- Others
By Functionality
- Organic
- Gluten-Free
- Vegan
By Type
- Uncooked Egg Pasta
- Other Uncooked Pasta
- Stuffed Pasta
- Other Pasta
By Distribution Channel
- Independent Small Groceries
- Online Stores
- Hypermarkets
- Discounters
- Supermarkets
- Others
Regional Analysis
This section covers regional segmentation which accentuates on current and future demand for Pasta market across North America, Europe, Asia-Pacific, Latin America, and Middle East & Africa. Further, the report focuses on demand for individual application segment across all the prominent regions.
Global Pasta Market Share by Region (Representative Graph)
The research report also covers the comprehensive profiles of the key players in the market and an in-depth view of the competitive landscape worldwide. The major players in the pasta market include Nestlé SA, Ajinomoto Co., Inc., The Unilever Group (Knorr), Campbell Soup Company, Nissin Foods Co., Ltd, Capital Foods Limited, ITC Limited. This section includes a holistic view of the competitive landscape that includes various strategic developments such as key mergers & acquisitions, future capacities, partnerships, financial overviews, collaborations, new product developments, new product launches, and other developments.
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1 . PREFACE
1.1. Report Description
1.1.1. Objective
1.1.2. Target Audience
1.1.3. Unique Selling Proposition (USP) & offerings
1.2. Research Scope
1.3. Research Methodology
1.3.1. Market Research Process
1.3.2. Market Research Methodology
2 . EXECUTIVE SUMMARY
2.1. Highlights of Market
2.2. Global Market Snapshot
3 . PASTA – INDUSTRY ANALYSIS
3.1. Introduction - Market Dynamics
3.2. Market Drivers
3.3. Market Restraints
3.4. Opportunities
3.5. Industry Trends
3.6. Porter’s Five Force Analysis
3.7. Market Attractiveness Analysis
3.7.1 By Main Ingredients
3.7.2 By Functionality
3.7.3 By Type
3.7.4 By Distribution Channel
3.7.5 By Region
4 . VALUE CHAIN ANALYSIS
4.1. Value Chain Analysis
4.2. Raw Material Analysis
4.2.1. List of Raw Materials
4.2.2. Raw Material Manufactures List
4.2.3. Price Trend of Key Raw Materials
4.3. List of Potential Buyers
4.4. Marketing Channel
4.4.1. Direct Marketing
4.4.2. Indirect Marketing
4.4.3. Marketing Channel Development Trend
5 . IMPACT ANALYSIS OF COVID-19 OUTBREAK
5.1. Impact Analysis of Covid-19 Outbreak
5.1.1. Direct Impact on Production
5.1.2. Supply Chain and Market Disruption
5.1.3. Financial Impact on Firms and Financial Markets
5.2. COVID-19 Impact Analysis by Production, Import, Export and Demand
5.3. Market: Pre V/S Post COVID-19
5.4. Estimated Impact of the Coronavirus (COVID-19) Epidemic
5.5. COVID-19: Micro and Macro Factor Analysis
6 . GLOBAL PASTA MARKET ANALYSIS BY MAIN INGREDIENTS
6.1 Overview by Main Ingredients
6.2 Historical and Forecast Data
6.3 Analysis by Main Ingredients
6.4 Barley Market by Regions
6.5 Maize Market by Regions
6.6 Wheat Market by Regions
6.7 Rice Market by Regions
6.8 Mix Market by Regions
6.9 Others Market by Regions
7 . GLOBAL PASTA MARKET ANALYSIS BY FUNCTIONALITY
7.1 Overview by Functionality
7.2 Historical and Forecast Data
7.3 Analysis by Functionality
7.4 Organic Market by Regions
7.5 Gluten-Free Market by Regions
7.6 Vegan Market by Regions
8 . GLOBAL PASTA MARKET ANALYSIS BY TYPE
8.1 Overview by Type
8.2 Historical and Forecast Data
8.3 Analysis by Type
8.4 Uncooked Egg Pasta Market by Regions
8.5 Other Uncooked Pasta Market by Regions
8.6 Stuffed Pasta Market by Regions
8.7 Other Pasta Market by Regions
9 . GLOBAL PASTA MARKET ANALYSIS BY DISTRIBUTION CHANNEL
9.1 Overview by Distribution Channel
9.2 Historical and Forecast Data
9.3 Analysis by Distribution Channel
9.4 Independent Small Groceries Market by Regions
9.5 Online Stores Market by Regions
9.6 Hypermarkets Market by Regions
9.7 Discounters Market by Regions
9.8 Supermarkets Market by Regions
9.9 Others Market by Regions
10 . GLOBAL PASTA MARKET ANALYSIS BY GEOGRAPHY
10.1. Regional Outlook
10.2. Introduction
10.3. North America
10.3.1. Overview, Historic and Forecast Data
10.3.2. North America By Segment
10.3.3. North America By Country
10.3.4. United State
10.3.5. Canada
10.3.6. Mexico
10.4. Europe
10.4.1. Overview, Historic and Forecast Data
10.4.2. Europe by Segment
10.4.3. Europe by Country
10.4.4. United Kingdom
10.4.5. France
10.4.6. Germany
10.4.7. Italy
10.4.8. Russia
10.4.9. Rest Of Europe
10.5. Asia Pacific
10.5.1. Overview, Historic and Forecast Data
10.5.2. Asia Pacific by Segment
10.5.3. Asia Pacific by Country
10.5.4. China
10.5.5. India
10.5.6. Japan
10.5.7. South Korea
10.5.8. Australia
10.5.9. Rest Of Asia Pacific
10.6. Latin America
10.6.1. Overview, Historic and Forecast Data
10.6.2. Latin America by Segment
10.6.3. Latin America by Country
10.6.4. Brazil
10.6.5. Argentina
10.6.6. Peru
10.6.7. Chile
10.6.8. Rest of Latin America
10.7. Middle East & Africa
10.7.1. Overview, Historic and Forecast Data
10.7.2. Middle East & Africa by Segment
10.7.3. Middle East & Africa by Country
10.7.4. Saudi Arabia
10.7.5. UAE
10.7.6. Israel
10.7.7. South Africa
10.7.8. Rest Of Middle East And Africa
11 . COMPETITIVE LANDSCAPE OF THE PASTA COMPANIES
11.1. Pasta Market Competition
11.2. Partnership/Collaboration/Agreement
11.3. Merger And Acquisitions
11.4. New Product Launch
11.5. Other Developments
12 . COMPANY PROFILES OF PASTA INDUSTRY
12.1. Company Share Analysis
12.2. Market Concentration Rate
12.3. Nestlé SA
12.3.1. Company Overview
12.3.2. Financials
12.3.3. Products
12.3.4. Recent Developments
12.4. Ajinomoto Co., Inc.
12.4.1. Company Overview
12.4.2. Financials
12.4.3. Products
12.4.4. Recent Developments
12.5. The Unilever Group (Knorr)
12.5.1. Company Overview
12.5.2. Financials
12.5.3. Products
12.5.4. Recent Developments
12.6. Campbell Soup Company
12.6.1. Company Overview
12.6.2. Financials
12.6.3. Products
12.6.4. Recent Developments
12.7. Nissin Foods Co., Ltd.
12.7.1. Company Overview
12.7.2. Financials
12.7.3. Products
12.7.4. Recent Developments
12.8. Capital Foods Limited
12.8.1. Company Overview
12.8.2. Financials
12.8.3. Products
12.8.4. Recent Developments
12.9. ITC Limited
12.9.1. Company Overview
12.9.2. Financials
12.9.3. Products
12.9.4. Recent Developments
*Note - in company profiling, financial details and recent development are subject to availability or might not be covered in case of private companies
LIST OF TABLES
- Market Snapshot
- Drivers : Impact Analysis
- Restraints : Impact Analysis
- List of Raw Material
- List of Raw Material Manufactures
- List of Potential Buyers
- COVID-19 Impact Analysis by Production, Import, Export and Demand
- Pre V/S Post COVID-19
- Estimated Impact Of The Coronavirus (Covid-19) Epidemic
- COVID-19: Micro and Macro Factor Analysis
- Analysis by Main Ingredients (Kilo Ton and USD MN)
- Barley Market by Geography (Kilo Ton and USD MN)
- Maize Market by Geography (Kilo Ton and USD MN)
- Wheat Market by Geography (Kilo Ton and USD MN)
- Rice Market by Geography (Kilo Ton and USD MN)
- Mix Market by Geography (Kilo Ton and USD MN)
- Others Market by Geography (Kilo Ton and USD MN)
- Analysis Market by Functionality (Kilo Ton and USD MN)
- Organic Market by Geography (Kilo Ton and USD MN)
- Gluten-Free Market by Geography (Kilo Ton and USD MN)
- Vegan Market by Geography (Kilo Ton and USD MN)
- Analysis by Type (Kilo Ton and USD MN)
- Uncooked Egg Pasta Market by Geography (Kilo Ton and USD MN)
- Other Uncooked Pasta Market by Geography (Kilo Ton and USD MN)
- Stuffed Pasta Market by Geography (Kilo Ton and USD MN)
- Other Pasta Market by Geography (Kilo Ton and USD MN)
- Analysis by Distribution Channel (Kilo Ton and USD MN)
- Independent Small Groceries Market by Geography (Kilo Ton and USD MN)
- Online Stores Market by Geography (Kilo Ton and USD MN)
- Hypermarkets Market by Geography (Kilo Ton and USD MN)
- Discounters Market by Geography (Kilo Ton and USD MN)
- Supermarkets Market by Geography (Kilo Ton and USD MN)
- Others Market by Geography (Kilo Ton and USD MN)
- Global Pasta Market by Geography (Kilo Ton and USD MN)
- North America Market Analysis (Kilo Ton and USD MN)
- United State Market Analysis (Kilo Ton and USD MN)
- Canada Market Analysis (Kilo Ton and USD MN)
- Mexico Market Analysis (Kilo Ton and USD MN)
- Europe Market Analysis (Kilo Ton and USD MN)
- Europe Market Estimate by Country (Kilo Ton and USD MN)
- United Kingdom Market Analysis (Kilo Ton and USD MN)
- France Market Analysis (Kilo Ton and USD MN)
- Germany Market Analysis (Kilo Ton and USD MN)
- Italy Market Analysis (Kilo Ton and USD MN)
- Russia Market Analysis (Kilo Ton and USD MN)
- Spain Market Analysis (Kilo Ton and USD MN)
- Rest of Europe Market Analysis (Kilo Ton and USD MN)
- Asia Pacific Market Analysis (Kilo Ton and USD MN)
- China Market Analysis (Kilo Ton and USD MN)
- Japan Market Analysis (Kilo Ton and USD MN)
- India Market Analysis (Kilo Ton and USD MN)
- South Korea Market Analysis (Kilo Ton and USD MN)
- Australia Market Analysis (Kilo Ton and USD MN)
- Rest of Asia Pacific Market Analysis (Kilo Ton and USD MN)
- Latin America Market Analysis (Kilo Ton and USD MN)
- Brazil Market Analysis (Kilo Ton and USD MN)
- Argentina Market Analysis (Kilo Ton and USD MN)
- Peru Market Analysis (Kilo Ton and USD MN)
- Chile Market Analysis (Kilo Ton and USD MN)
- Rest of Latin America Market Analysis (Kilo Ton and USD MN)
- Middle East & Africa Market Analysis (Kilo Ton and USD MN)
- Saudi Arabia Market Analysis (Kilo Ton and USD MN)
- UAE Market Analysis (Kilo Ton and USD MN)
- Israel Market Analysis (Kilo Ton and USD MN)
- South Africa Market Analysis (Kilo Ton and USD MN)
- Rest of Middle East and Africa Market Analysis (Kilo Ton and USD MN)
- Partnership/Collaboration/Agreement
- Mergers And Acquisiton
LIST OF FIGURES
- Research Scope of Pasta Report
- Market Research Process
- Market Research Methodology
- Global Pasta Market Size, by Region (Kilo Ton and USD MN)
- Porters Five Forces Analysis
- Market Attractiveness Analysis by Main Ingredients
- Market Attractiveness Analysis by Functionality
- Market Attractiveness Analysis by Type
- Market Attractiveness Analysis by Distribution Channel
- Market Attractiveness Analysis by Region
- Value Chain Analysis
- Global Market Analysis by Main Ingredients (Kilo Ton and USD MN)
- Barley Market by Geography (Kilo Ton and USD MN)
- Maize Market by Geography (Kilo Ton and USD MN)
- Wheat Market by Geography (Kilo Ton and USD MN)
- Rice Market by Geography (Kilo Ton and USD MN)
- Mix Market by Geography (Kilo Ton and USD MN)
- Others Market by Geography (Kilo Ton and USD MN)
- Global Market Analysis by Functionality (Kilo Ton and USD MN)
- Organic Market by Geography (Kilo Ton and USD MN)
- Gluten-Free Market by Geography (Kilo Ton and USD MN)
- Vegan Market by Geography (Kilo Ton and USD MN)
- Global Market Analysis by Type (Kilo Ton and USD MN)
- Uncooked Egg Pasta Market by Geography (Kilo Ton and USD MN)
- Other Uncooked Pasta Market by Geography (Kilo Ton and USD MN)
- Stuffed Pasta Market by Geography (Kilo Ton and USD MN)
- Other Pasta Market by Geography (Kilo Ton and USD MN)
- Global Market Analysis by Distribution Channel (Kilo Ton and USD MN)
- Independent Small Groceries Market by Geography (Kilo Ton and USD MN)
- Online Stores Market by Geography (Kilo Ton and USD MN)
- Hypermarkets Market by Geography (Kilo Ton and USD MN)
- Discounters Market by Geography (Kilo Ton and USD MN)
- Supermarkets Market by Geography (Kilo Ton and USD MN)
- Others Market by Geography (Kilo Ton and USD MN)
- Global Market by Revenue
- North America Market by Revenue
- Europe Market by Revenue
- Asia Pacific Market by Revenue
- Latin America Market by Revenue
- Middle East & Africa Market by Revenue
- Recent Development in Industry
- Company Market Share Analysis
* Kindly note that the above listed are the basic tables and figures of the report and are not limited to the TOC.