The global demand for Corn Wet-Milling Market is presumed to reach the market size of nearly USD XX MN by 2028 from USD XX MN in 2021 with a CAGR of XX% under the study period 2022 - 2028.
Corn wet-milling is a method of refining corns to produce end products consumed by millions of people worldwide. Shelled corn is processed in two ways: dry mills or wet mills. Corn is divided into four components during the wet-milling process: starch, fibre, germ, and gluten. Cleaning, steeping, milling & germ separation, fine grinding & screening, and starch & gluten separation are all part of the corn wet-milling process. Conversion of starch to syrup and dextrose fermentation add value to products such as ethanol, amino acids, and polylactic acid, which are employed in biodegradable products. During the milling process, corns are indelicately processed to separate germs from other components, which comprise roughly 85 percent of corn's oil.
Market Dynamics
The rising demand for corn's multi-functionality, consumption of dent corn for high fructose corn syrup used in foods and drinks, and consumption of gluten meal based on animal feed in the meal sector are likely to propel the worldwide corn wet-milling market forward. Furthermore, rising demand for corn ethanol products, and wet milling products high in digestible fibre, amino acids, energy, protein, cysteine, and methionine, are likely to fuel the worldwide corn wet-milling market forward. However, government regulatory limits on health and safety and rising quality requirements may limit the expansion of the corn wet-milling market.
The research report covers Porter’s Five Forces Model, Market Attractiveness Analysis, and Value Chain analysis. These tools help to get a clear picture of the industry’s structure and evaluate the competition attractiveness at a global level. Additionally, these tools also give an inclusive assessment of each segment in the global market of corn wet-milling. The growth and trends of corn wet-milling industry provide a holistic approach to this study.
Market Segmentation
This section of the corn wet-milling market report provides detailed data on the segments at country and regional level, thereby assisting the strategist in identifying the target demographics for the respective product or services with the upcoming opportunities.
By Corn Type
By Equipment
- Milling
- Centrifuge System
- Steeping
By Application
- Food
- Steepwater
- Feed Area
- Mill
- Refinery
- Ethanol Production
- Starch Modification
- Others
By End Products
- Ethanol
- Corn Oil
- Starches
- Gluten Meal & Feed
- Sweeteners
Regional Analysis
This section covers the regional outlook, which accentuates current and future demand for the Corn Wet-Milling market across North America, Europe, Asia-Pacific, Latin America, and Middle East & Africa. Further, the report focuses on demand, estimation, and forecast for individual application segments across all the prominent regions.
Global Corn Wet-Milling Market Share by Region (Representative Graph)
The research report also covers the comprehensive profiles of the key players in the market and an in-depth view of the competitive landscape worldwide. The major players in the corn wet-milling market include Agrana Beteiligungs-AG, Archer Daniels Midland Company, Ingredion Incorporated, Cargill, Incorporated, Bunge Limited, Grain Processing Corporation, Agri-Industries Holding Limited, Global Bio-Chem Technology Group Company and Roquette Corporate. This section consists of a holistic view of the competitive landscape that includes various strategic developments such as key mergers & acquisitions, future capacities, partnerships, financial overviews, collaborations, new product developments, new product launches, and other developments.
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