The global demand for Citrus Bioflavonoids Market is presumed to reach the valuation of nearly USD XX MN by 2028 from USD XX MN in 2021 with a CAGR of XX% under the study period of 2022 - 2028. Whereas with regards to volume, the market was calculated XX KT in 2021 and foreseen to touch XX KT by 2028 with a CAGR of XX% during 2022-2028.
Citrus bioflavonoids are compounds extracted from citrus fruits like tangerines, oranges, and grapefruit. They constitute a significant group of antioxidants that support to improve blood flow, balanced immune cell activity, respiratory health, and swelling in the body. It has been also used to fight signs of aging. Citrus bioflavonoids can be taken as a pill or powder, can also be applied to the skin as a cream.
Market Dynamics
The rising burden of chronic diseases and the aging population, such as high blood pressure and diabetes due to unhealthy lifestyle practices, stimulate the growth of the citrus bioflavonoids market. Market players are investing in new technological developments. Citrus bioflavonoids are being studied for potential new therapies. One recent study in Food Science and Nutrition demonstrated favorable outcomes in the anti-inflammatory, antioxidant, lipid-lowering, and insulin-sensitizing properties of the bioflavonoid hesperidin. Another study witnesses that citrus bioflavonoid hesperidin may have a therapeutic effect on allergic asthma, and treat lipid metabolism in obesity, oxidative stress, and inflammation in metabolic syndrome. Approval for these studies is likely to present market opportunities.
The report covers Porter's Five Forces Model, Market Attractiveness Analysis and Value Chain analysis. These tools help to get a clear picture of the industry's structure and evaluate the competition attractiveness at a global level.
Additionally, these tools also give inclusive assessment of each segment in the global market of citrus bioflavonoids.
Market Segmentation
The report segments the citrus bioflavonoids market and analyses it with respect to the geography, intending to keep the marketer informed and help them identify the target demographics for the product or service.
By Source
- Orange, tangarines, mandarins
- Limes & lemons
- Grapefruit
- Others
By Product
- Hesperitin
- Eriocitrin
- Apigenin
- Diosmin
- Naringin
- Narirutin
- Others
By Type
By Application
- Pharmaceuticals & dietary supplements
- Food & beverages
- Animal feed
- Cosmetics & Personal care
Regional Analysis
This section covers regional segmentation which accentuates on current and future demand for citrus bioflavonoids market across North America, Europe, Asia-Pacific, Latin America, and Middle East & Africa. Further, the report focuses on demand for individual application segment across all the prominent regions.
Global Citrus Bioflavonoids Market Share by Region (Representative Graph)
The research report also covers the comprehensive profiles of the key players in the market and an in-depth view of the competitive landscape worldwide. The major players in the citrus bioflavonoids market include Organika Health Products Inc., Nature LLC, Solgar Inc., Freeda Vitamins Inc., NOW Foods, Natural Factors Inc., Country Life, Cayman Chemical Company, Merck KGaA , Nans Products.S. This section includes a holistic view of the competitive landscape that includes various strategic developments such as key mergers & acquisitions, future capacities, partnerships, financial overviews, collaborations, new product developments, new product launches, and other developments.
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