The global demand for Bran Market is presumed to reach the market size of nearly USD 143.41 BN by 2030 from USD 70.56 BN in 2022 with a CAGR of 9.27% under the study period of 2023 - 2030. Regarding volume, the market was calculated XX Kilo Tons in 2022 and forecast to touch XX Kilo Tons by 2030 with a CAGR of XX% during 2023-2030.
Bran refers to the outer protective layer of cereal grains (wheat, rice, oats, or barley). It is a key component of whole grains rich in dietary fiber, vitamins, and minerals. The bran layer is the tough outer shell that protects the seed and contains a significant portion of the grain's nutritional content.
Market Dynamics
There is an increasing demand for whole grain products that retain the bran layer, fueled by a growing health-conscious consumer base. Bran, known for its high dietary fiber content, aligns with the trend toward fiber-rich diets for digestive health, weight management, and overall well-being. Consumer awareness of the nutritional benefits, including vitamins and minerals, contributes to the preference for products containing bran. Its satiety factor supports its role in weight management, addressing concerns related to obesity and lifestyle-related health issues. Bran's incorporation into functional foods, nutraceuticals, and innovative product developments, including gluten-free options, further propels market growth. The prevalence of digestive health concerns enhances its relevance in dietary solutions. Overall, the market thrives on health and wellness trends, consumer awareness, and ongoing innovations, positioning it as a vital component in the landscape of wholesome and nutritious food choices.
The report covers Porter’s Five Forces Model, Market Attractiveness Analysis, and Value Chain analysis. These tools help to get a clear picture of the industry’s structure and evaluate the competition attractiveness at a global level. Additionally, these tools also give an inclusive assessment of each segment in the global market of bran. The growth and trends of Bran Industry provide a holistic approach to this study.
Market Segmentation
This section of the bran market report provides detailed data on the segments by analyzing them at country and regional level, thereby assisting the strategist in identifying the target demographics for the respective product or services with the upcoming opportunities.
By Source
- Wheat
- Rice
- Corn
- Barley
- Others
By Application
- Food (Bakery Goods, Breakfast Cereals, Pasta & Noodles, Oil, Others)
- Animal Feed
- Health & Wellness
- Others
By Distribution Channel
- B2B
- B2C (Online, Hypermarkets/Supermarkets, Specialty Stores, Others)
Regional Analysis
This section covers the regional outlook, which accentuates current and future demand for the Bran market across North America, Europe, Asia-Pacific, Latin America, and Middle East & Africa. Further, the report focuses on demand, estimation, and forecast for individual application segments across all the prominent regions.
Global Bran Market Share by Region (Representative Graph)

The research report also covers the comprehensive profiles of the key players in the market and an in-depth view of the competitive landscape worldwide. The major players in the bran market include Ardent Mills, Riceland Foods, Inc., Wilmar International Limited, Archer Daniels Midland Company, Hindustan Animal Feed, Astra Alliance, Siemer Milling Company, Didion Inc., Grain Millers Inc, Grain Processing Corporation. This section consists of a holistic view of the competitive landscape that includes various strategic developments such as key mergers & acquisitions, future capacities, partnerships, financial overviews, collaborations, new product developments, new product launches, and other developments.
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