Market Research Report

全球微藻食品市场按产品报告(螺旋藻、小球藻、Duninella Salina、虾青素、β-胡萝卜素、PUFA脂肪酸、叶黄素、其他)、按应用(食品和饮料,个人护理、保健品和饮食补充剂、药品、化学品、燃料、动物饲料、其他)及按地区- 行业趋势、规模、份额、2023-2032 年增长、估计和预测

May 2024

Frequently Asked Questions (FAQs) about this Report

For the year 2023, the Global Market size for Microalgae Based Food Market was valued at USD 3.03 Billion.

The Global Microalgae Based Food Market growth is estimated to be close to 7.11% between 2024 and 2032.

In the Global Microalgae Based Food Market, Europe holds the largest market share.

The global Microalgae Based Food market is segmented By Product (Spirulina, Chlorella, Duninella Salina, Astaxanthin, Beta carotene, PUFA Fatty Acid, Lutein, Others), By Application (Food & Beverages, Personal Care, Nutraceuticals & Dietary Supplements, Pharmaceuticals, Chemicals, Fuel, Animal Feed, Others).

The leading players in the global Microalgae Based Food market are Cyanotech Corporation, Cargill Inc., EID Parry (India) Ltd., Euglena Co Ltd., AstaReal Group, BlueBioTech International GmbH, Far East Bio-Tec Co Ltd., Cellana Inc., Ocean Nutrition, Algae Health Sciences - A BGG Company, Earthrise Nutritional, NOW, Necton, Algae International Berhad (AIB), Proalgen Biotech Ltd.
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